Name: Easy Strawberry Peach Pie Bites Recipe
Prep time: 15 min
Cook time: 14 min
Total time: 29 min
Ingredients: 1 package Refrigerated Crescent Roll Dough; 1 large Peach (cut into 8 wedges); 2 small Peaches (cut into 8 wedges); 4 pieces Strawberries (cut into 16 slices); 2 tablespoons Butter (melted); 2 tablespoons Sugar; 1/2 teaspoon Cinnamon; 1/2 cup Powdered sugar; 1 to 2 tablespoons Milk

Introduction to Easy Strawberry Peach Pie

Summer calls for desserts that are not just delicious but also vibrant and refreshing. Enter the easy strawberry peach pie—the perfect solution for those sweltering days. Imagine sinking your fork into a warm, flaky crescent dough filled with juicy strawberries and sweet peaches, a combination that screams summer fun.

This delightful treat is all about simplicity. Whether you're hosting a picnic, participating in a potluck, or just looking for a cozy dessert after a long day, these Strawberry Peach Pie Bites are your answer. Plus, with the added bonus of being quick to prepare, you’ll have more time to enjoy sunny days.

Did you know that peaches are not only delicious but also packed with vitamins A and C? Combined with strawberries, which are rich in antioxidants, this dessert isn’t just indulgent; it has some health benefits too! Just take a look at resources like Healthline to discover more about the amazing benefits of these fruits.

So, gather your ingredients, fire up the oven, and get ready to whip up a summer treat that will please both family and friends alike. Let's dive into the easy strawberry peach pie recipe— your sweet escape awaits!

Ingredients for Easy Strawberry Peach Pie

Creating easy strawberry peach pie bites is not only fun but also super simple with the right ingredients. Here’s a quick breakdown of what you need to whip up this delightful treat.

Essential Ingredients

To make these delicious pie bites, you’ll need:

1 Package of Refrigerated Crescent Roll Dough: The base of our lovely bites.
1 Large Peach (or 2 Small Peaches): Slice them into wedges for that juicy taste.
4 Strawberries: Sliced into 16 pieces for a fresh, fruity kick.
2 Tablespoons Butter: Melted and brushed over for richness.
2 Tablespoons Sugar: To sweeten the mix.
½ teaspoon Cinnamon: Adds a warm spice that complements the fruit beautifully.

Optional Ingredients for Extra Flavor

Want to take your easy strawberry peach pie to the next level? Consider adding:

Vanilla Extract: A teaspoon mixed into the fruit for added depth.
Nutmeg: A pinch can elevate the flavor profile.
Lemon Zest: A sprinkle to brighten up the sweetness.

These optional ingredients can personalize your pie bites, making them uniquely yours! If you're curious about more flavor combinations, check out this fruit pie guide for inspiration. Happy baking!

Step-by-Step Preparation of Easy Strawberry Peach Pie

Creating a delightful dessert like easy strawberry peach pie bites doesn't have to be a chore. With just a few steps, you can whip up this scrumptious treat in no time. Ready to dive into the deliciousness? Let’s get started!

Gather Your Ingredients

The first step in your pie-making adventure is to gather all your ingredients. Here’s what you’ll need:

1 package of refrigerated crescent roll dough
1 large peach (or 2 small peaches), sliced into 8 wedges
4 strawberries, cut into 16 slices
2 tablespoons butter, melted
2 tablespoons sugar
½ teaspoon cinnamon

For an optional glaze, have on hand:

½ cup powdered sugar
1 to 2 tablespoons milk

Make sure everything is ready to go before you start; it makes the process smoother and more enjoyable!

Preheat the Oven and Prepare the Baking Sheet

Next, preheat your oven to 375°F. While your oven warms up, line a baking sheet with parchment paper. This not only prevents sticking but also makes for easier cleanup later. If you don’t have parchment paper, lightly greasing the baking sheet will do the trick, but I highly recommend the parchment for perfectly baked bites.

Prepare the Crescent Roll Dough

Unroll the crescent roll dough carefully. You want to separate the dough pieces without tearing them. Lay them out on your prepared baking sheet, giving each piece a bit of room to breathe. Now, mix together the sugar and cinnamon in a small bowl. This aromatic blend will elevate your pie bites, adding a warm, cozy flavor.

Coat the Fruit with Butter and Sugar Mixture

In a separate bowl, melt the butter and toss in the fruit slices—peach wedges and strawberry slices. Ensure each piece is evenly coated in that buttery goodness. Then, sprinkle about half a teaspoon of your sugar and cinnamon mixture over the dough pieces, creating a sweet, flavorful base for your fruit.

Assemble the Pie Bites

You’re getting closer! Now it’s time to assemble your easy strawberry peach pie. At the long end of each piece of dough, place one peach slice and two strawberry slices. Carefully roll each dough piece, sealing the edges by pinching them closed. This step is key to keeping all that delicious fruit inside.

Bake to Perfection

Once you’ve rolled them all up, brush any remaining melted butter on top and give them a final sprinkle of cinnamon for that extra pop of flavor. Bake your pie bites in the preheated oven for 12 to 14 minutes, or until they turn a lovely golden brown. Your kitchen will smell amazing!

While they cool a bit, whisk together your glaze ingredients until smooth. Drizzle it over your warm pie bites and enjoy the delightful balance of sweet fruit with flaky dough. Remember, these bites are perfect for sharing—or keeping all to yourself!

Feel free to explore more about baking and pie-making here and enjoy your delicious creation!

Variations on Easy Strawberry Peach Pie

Adding Other Seasonal Fruits

While the classic combination of strawberries and peaches in your easy strawberry peach pie bites is delicious, consider mixing it up with other seasonal fruits. For a fall twist, try adding diced apples or pears. In the summer, slice up some juicy mango or blueberries. These fruits not only enhance flavors but can also provide a beautiful array of colors. Toss your fruit with some lemon juice for brightness and extra zing!

Creating a Gluten-Free Version

Got gluten sensitivities? No problem! Simply swap out regular crescent roll dough for a gluten-free alternative. Many brands offer refrigerated gluten-free dough that works just as well. You could also make your own using almond flour or coconut flour for a healthier take on these easy strawberry peach pie bites. Just be sure to adjust baking times as needed for the best results!

For more tips on gluten-free baking, check out Gluten-Free Baking.

Cooking Tips and Notes for Easy Strawberry Peach Pie

Perfecting the Dough Rolling Technique

Rolling the dough can be tricky! To keep your easy strawberry peach pie bites perfectly shaped, start from the wide end of the crescent roll. Gently pull as you roll, ensuring the dough wraps snugly around the fruit. This technique not only seals the filling but also creates a lovely spiral that enhances presentation. If you have extra dough, don’t hesitate to create decorative cut-outs for added flair—your guests will love it!

Ensuring Even Baking

For even baking, it's essential to space the bites apart on the baking sheet. This allows hot air to circulate thoroughly and promotes that beautiful golden-brown finish. Use parchment paper for a non-stick surface; it also makes cleanup a breeze. Keep an eye on your bites during the last few minutes of baking to prevent over-browning—perfect pies are easy to achieve with just a little attention!

If you’re interested in mastering more baking techniques, check out Baker’s Journal for expert tips.

Serving Suggestions for Easy Strawberry Peach Pie

Pairing with Ice Cream or Whipped Cream

By serving your easy strawberry peach pie bites with a scoop of vanilla ice cream or a dollop of whipped cream, you elevate this delightful treat to a whole new level. The creamy textures beautifully complement the fruity flavors, making for a dessert you'll want to savor. Whether you're hosting a gathering or enjoying a cozy night in, it's a perfect match!

Creative Presentation Ideas

Don't just stop at deliciousness—make your strawberry peach pie bites visually appealing! Serve them on a colorful platter and drizzle the glaze artistically for a touch of elegance. For an added twist, garnish with fresh mint leaves or a sprinkle of cinnamon on top. Consider pairing with a refreshing lemonade or iced tea for a fun summertime vibe. For more tips, check out this guide on dessert presentation.

Time Breakdown for Easy Strawberry Peach Pie

Preparation Time

Getting started on your easy strawberry peach pie bites takes just about 10 minutes. You'll want to gather your ingredients and preheat that oven so you can dive right in!

Baking Time

Once you've wrapped those fruity delights, pop them in the oven for around 12 to 14 minutes. Keep an eye on them—they’re ready when they’re golden brown and your kitchen smells amazing.

Total Time

In less than 30 minutes, you’ll be enjoying these delicious bites! Perfect for a quick dessert or sweet snack, making them a breeze for any occasion. Want to explore more fruit-based desserts? Check out this guide on baking with seasonal fruits.

Nutritional Facts for Easy Strawberry Peach Pie

When indulging in these easy strawberry peach pie bites, it’s good to know what you’re enjoying. Here’s a quick look at their nutritional profile:

Calories

Each bite has approximately 150 calories, making them a delightful treat without the guilt.

Sugars

Containing about 5 grams of natural sugars from the fresh fruits, these pie bites are a sweet option but not overly sugary.

Fat Content

With around 7 grams of fat per serving, mostly from the butter in the dough, these bites remain a tasty yet reasonable indulgence.

Enjoy these easy strawberry peach pie bites knowing you’re treating yourself to something delicious without overdoing it! Feel free to pair them with a dollop of Greek yogurt for added protein while you relish the flavors. For more on the health benefits of fruits, check out resources from the American Heart Association or Harvard Health.

FAQs about Easy Strawberry Peach Pie

Can I use frozen fruit instead of fresh?

Absolutely! Using frozen fruit in your easy strawberry peach pie bites is a great option, especially if fresh fruit isn't available. Just make sure to thaw and drain the excess liquid from the fruit before mixing it with the butter. This helps keep your pie bites from becoming soggy.

How do I store leftovers?

To keep your strawberry peach pie bites fresh, store any leftovers in an airtight container at room temperature for up to two days. If you're saving them for longer, consider refrigerating them, where they can last for up to a week. Just remember to reheat them before serving, so they regain that delicious warmth!

Can I make this ahead of time?

Yes! You can prepare the filling and the dough rolls up to a day in advance. Just assemble them, cover tightly, and refrigerate until it’s baking time. This makes hosting a breeze! For more tips on making delicious pies and keeping flavors intact, check out resources from The Pie Academy or Serious Eats.

Conclusion on Easy Strawberry Peach Pie

In just a few simple steps, you can create delightful easy strawberry peach pie bites perfect for any occasion. These treats are not only visually appealing but also bursting with flavor. Remember, the joy of baking comes from sharing delicious creations with friends and family. Enjoy every bite!