Name: Sausage Breakfast Pizza
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Ingredients: 1 package Regular Premium Pork Sausage (Jimmy Dean®); ½ cup chopped red bell pepper; 2 green onions, thinly sliced; 3 eggs; 1 cup shredded cheddar cheese ((4 ounces)); 2 tablespoons grated Parmesan cheese; ¼ teaspoon salt; ⅛ teaspoon ground black pepper; 1 can refrigerated crescent dinner rolls ((8 ounces)); 1 cup frozen Southern-style hash brown potatoes (thawed)

Introduction to Sausage Breakfast Pizza

If you're searching for a delicious and energizing way to kickstart your morning, sausage breakfast pizza may just be your new favorite dish. Imagine biting into a warm, crispy crust topped with savory beef sausage, fluffy scrambled eggs, and gooey cheddar cheese—all in one mouthful. This breakfast delight is not only satisfying but also incredibly easy to make, perfect for busy mornings or weekend brunches with friends.

Why choose sausage breakfast pizza over a traditional breakfast? For starters, it combines all your favorite breakfast flavors into one dish. The versatility of this recipe allows you to switch things up by adding ingredients like veggies or even a sprinkle of spices, so you can tailor it to your taste. Plus, you can whip it up in just 35 minutes, from prep to plate!

According to a study by the American Nutrition Association, protein-rich breakfasts can boost your energy levels and promote satiety, keeping you energized throughout your busy day. Furthermore, the blend of flavors in this pizza makes it a crowd-pleaser, meaning fewer dishes to serve at your gatherings. Give it a try, and soon enough, you'll be known as the go-to breakfast chef among your friends and family!

Essential ingredients for a delicious sausage breakfast pizza

When it comes to breakfast, there’s nothing quite like a hearty sausage breakfast pizza to start your day right. Let’s dive into the must-have ingredients that will elevate your morning meal!

1 package Regular Premium Beef Sausage – This is the star of the show! The savory flavor will set the perfect tone for your pizza.
½ cup chopped red bell pepper – A splash of color and fresh crunch that adds a delightful sweetness.
3 eggs – Bringing protein and richness, eggs are essential for that breakfast vibe.
¼ teaspoon salt & ⅛ teaspoon ground black pepper – Just a pinch adds depth to your flavors.
1 can (8 ounces) refrigerated crescent dinner rolls – These are your pizza base, making every bite flaky and delicious.
1 cup frozen Southern-style hash brown potatoes, thawed – For that satisfying crunch and extra heartiness.
1 cup (4 ounces) shredded cheddar cheese – A gooey topping that everyone adores!
2 tablespoons grated Parmesan cheese – For that extra kick of umami!
2 green onions thinly sliced – These will add freshness and a beautiful garnish.

Ready to whip up a sausage breakfast pizza that will have everyone at your table coming back for more? Let's get cooking!

Step-by-step preparation of Sausage Breakfast Pizza

Creating the perfect sausage breakfast pizza is a wonderful way to elevate your morning routine. Not only is it a satisfying dish, but it's also incredibly easy to make. Here’s a friendly guide that will walk you through each step to ensure you impress your family or guests!

Gather all your ingredients

Before diving into cooking, gathering your ingredients is essential. Having everything prepared makes the cooking process smoother and more enjoyable. For your sausage breakfast pizza, you will need:

1 package of Regular Premium Beef Sausage
½ cup chopped red bell pepper
3 eggs
¼ teaspoon salt
⅛ teaspoon ground black pepper
1 can (8 ounces) refrigerated crescent dinner rolls
1 cup frozen Southern-style hash brown potatoes, thawed
1 cup (4 ounces) shredded cheddar cheese
2 tablespoons grated Parmesan cheese
2 green onions, thinly sliced

Make sure to check your pantry for these items ahead of time!

Cook the sausage and bell pepper

Next, heat a large skillet over medium-high heat. Add your beef sausage and the chopped red bell pepper. Cook this mixture for about 8-10 minutes, stirring frequently until the sausage is thoroughly cooked and the peppers are tender. This step really brings out the flavors, so don’t skip it! Once done, drain any excess fat and set it aside.

Prepare the egg mixture

While the sausage is cooking, whip up the egg mixture. In a separate bowl, use a wire whisk to beat together the eggs, salt, and black pepper until blended. You want this mixture to be smooth and well combined. Then, return to your skillet and pour in the egg mixture, cooking for about 2-3 minutes or just until the eggs begin to set.

Form the pizza crust using crescent dough

For the crust, grab that tube of refrigerated crescent dough. Unroll it and separate it into 8 triangles. Press the dough onto the bottom and up the sides of a 12-inch pizza pan. Ensure you firmly press the seams together to create a functional crust. This step is crucial because it contains all those delicious fillings!

Assemble the pizza with toppings

Now it’s time to build your masterpiece! Start by spreading the cooked sausage and bell pepper mixture evenly over the crust. Add a layer of thawed hash browns next. Pour the scrambled eggs over the top, and then sprinkle the shredded cheddar cheese and grated Parmesan.

Bake to perfection

With your sausage breakfast pizza assembled, place it in the preheated oven at 375°F. Bake for about 10-15 minutes until the crust is golden brown and the cheese is melted. Once it’s done, sprinkle the sliced green onions on top for that pop of color and freshness.

Slice into wedges and serve warm. You’ve just created a delightful dish that’s sure to start your day off right! Enjoy!

Variations on Sausage Breakfast Pizza

Spicy Sausage Breakfast Pizza

If you enjoy a kick, try adding spicy sausage for a flavor explosion! Simply substitute the regular Jimmy Dean® Pork Sausage with a spicy Italian or chorizo sausage. The heat pairs perfectly with the creamy cheddar cheese, making each bite memorable. Add jalapeños or crushed red pepper flakes for an extra zing!

Veggie-Packed Sausage Breakfast Pizza

For a lighter take, load your sausage breakfast pizza with veggies! Think spinach, tomatoes, and mushrooms. Not only does this boost the nutritional value, but it also adds vibrant color and texture. Also, consider using a whole wheat dough for a healthful base. It’s a delicious way to sneak in your daily servings of veggies without sacrificing flavor!

Experiment with these variations and discover your ideal breakfast pizza! For inspiration on other breakfast ideas, check out Food Network's breakfast recipes.

Cooking Tips and Notes for Sausage Breakfast Pizza

Make-Ahead Pizza Options

To enjoy a delicious sausage breakfast pizza without the last-minute rush, consider prepping some components in advance. You can cook the sausage and bell pepper ahead of time, storing them in the fridge for up to three days. You can also prepare the crust and layer the toppings before refrigerating. When you're ready to bake, just pop it in the oven for a quick meal!

Baking Tips for a Crunchy Crust

For that sought-after crunchy crust, don’t skip the preheating step! Make sure your oven is hot enough at 375°F before sliding your pizza in. Additionally, blind-bake the crescent crust for a few minutes before adding your toppings. This helps ensure it doesn’t get soggy, giving you that perfect base for your sausage breakfast pizza. A sprinkle of cornmeal on the pan can also add to the crust's texture.

For more tips on achieving the perfect pizza crust, check out Serious Eats.

Serving suggestions for Sausage Breakfast Pizza

Pair with fresh fruit

To elevate your sausage breakfast pizza, consider serving it alongside a vibrant plate of fresh fruit. Think juicy slices of watermelon, refreshing berries, or a citrus medley of oranges and grapefruits. Not only do these colorful additions complement the savory flavors of the pizza, but they also provide a nutritional boost, adding vitamins and helps balance out the meal. Plus, who doesn’t love a pop of color on their breakfast plate?

Complement with a refreshing smoothie

For a delightful twist, whip up a refreshing smoothie to pair with your sausage breakfast pizza. A blend of spinach, banana, and almond milk creates a creamy, nutrient-rich drink that perfectly contrasts the hearty pizza. You could also try a tropical mix, like mango or pineapple, for a fun, fruity vibe. This pairing not only makes your breakfast feel more balanced but also leaves you energized for the day ahead. Looking for more smoothie recipes? Check out Minimalist Baker for inspiration!

Time Breakdown for Sausage Breakfast Pizza

Preparation Time

Getting started on your sausage breakfast pizza is a breeze! You’ll need about 20 minutes to prep all your ingredients. This includes cooking the sausage, chopping the veggies, and mixing the eggs.

Cooking Time

Once everything is prepped, it’s time to bake! Pop your pizza in the oven for 15 minutes, allowing that crust to golden beautifully while the flavors meld.

Total Time

In just 35 minutes, you’ll have a delicious sausage breakfast pizza ready to impress your friends or family. What a fantastic way to kick off the day!

For more tips on maximizing your breakfast options, check out articles on healthy breakfast ideas or quick meal prep.

Nutritional Facts for Sausage Breakfast Pizza

Calories
In just one slice of this delightful sausage breakfast pizza, you can expect around 200-250 calories, depending on the specific ingredients and portion size. This makes it a hearty yet manageable option for breakfast.

Protein
Packed with protein, each slice contains about 12-15 grams, primarily from the eggs and beef sausage. It’s a fantastic way to start your day with energy and stays satiated longer.

Sodium
Keep an eye on sodium intake, as this sausage breakfast pizza holds approximately 500-600 mg per slice. To reduce sodium, consider using low-sodium cheese or limiting processed seasonings.

For those looking to craft customizable breakfast dishes, this recipe stands out with its blend of textures and flavors while maintaining a balanced nutritional profile.

FAQs about Sausage Breakfast Pizza

Can I use different types of sausage?
Absolutely! While this sausage breakfast pizza recipe features Jimmy Dean® Beef Sausage, feel free to experiment with other options such as turkey sausage, chicken sausage, or even spicy sausage for an extra kick. Each choice will add its unique flavor and texture, so don’t hesitate to get creative!

What can I substitute for crescent dough?
If you’re not a fan of crescent dough, there are several alternatives. You could use pizza dough, puff pastry, or even flatbreads for a different take on the crust. Just ensure you adjust the baking time according to the new dough you choose. Each alternative will offer a delightful twist to your pizza!

How do I store leftovers of sausage breakfast pizza?
Storing leftovers is easy! Allow your sausage breakfast pizza to cool completely, then transfer it to an airtight container. It can be kept in the fridge for up to 3-4 days. For longer storage, consider freezing individual slices, wrapped tightly in plastic wrap, followed by foil. When you're ready to enjoy again, simply reheat in the oven or microwave!

For additional tips and storage solutions, check out this handy food storage guide.

Conclusion on Sausage Breakfast Pizza

In summary, the sausage breakfast pizza is not just a delightful morning meal, but a crowd-pleaser for any gathering. Its flavorful blend of beef sausage, eggs, and cheese embodies comfort food at its finest. Give this dish a try; your taste buds will thank you! For more delicious ideas, check out Jimmy Dean recipes and elevate your breakfast game.