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Orange French Toast

Orange French Toast

Delicious Orange French Toast made with fresh ingredients, perfect for a breakfast treat.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Breakfast
Cuisine French
Servings 4 slices
Calories 300 kcal

Equipment

  • skillet
  • shallow bowl

Ingredients
  

  • 1 loaf french bread
  • 6 eggs
  • 1 cup milk
  • 1 navel orange navel orange
  • 2 tablespoon granulated sugar
  • 1 teaspoon cinnamon
  • 4 tablespoon butter
  • powdered sugar
  • orange slices for garnish
  • strawberries for garnish

Instructions
 

  • Cut french bread loaf into 1 inch thick slices discarding the ends.
  • In a medium-sized shallow bowl, mix eggs, milk, zest of the navel orange, juice of ½ the navel orange, sugar, and cinnamon.
  • Preheat a skillet over medium-high heat.
  • Add about ½ tablespoon butter to pan to melt. Dip 1 slice bread into egg mixture and place in buttered pan to cook until golden brown on each side. Repeat with remaining slices.
  • Sprinkle with powdered sugar before serving with orange slices and strawberries.

Nutrition

Serving: 1sliceCalories: 300kcalCarbohydrates: 36gProtein: 9gFat: 14gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 150mgSodium: 400mgPotassium: 250mgFiber: 2gSugar: 8gVitamin A: 10IUVitamin C: 15mgCalcium: 15mgIron: 10mg
Keyword breakfast, brunch, French Toast, Orange, Orange French Toast
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