Peanut Butter Oat Balls
Delicious and healthy Peanut Butter Oat Balls, perfect for a quick snack.
Prep Time 30 minutes mins
Chilling Time 30 minutes mins
Total Time 1 hour hr
Course Snack
Cuisine American
Servings 12 balls
Calories 132 kcal
large bowl
baking sheet
refrigerator
- 3 cups old fashioned rolled oats or quick oats
- 1.25 cups creamy peanut butter or nut butter or seed butter
- 0.75 cups maple syrup or liquid honey
- 0.5 cups mini chocolate chips
Add 3 cups oats, 1 ¼ cups peanut butter, ¾ cup maple syrup, and ½ cup mini chocolate chips to a large bowl. Mix until well combined.
Refrigerate for 30 minutes to help firm up the mixture.
Roll into 1-tablespoon-sized balls and place on a baking sheet. Store in the fridge or freezer until ready to eat.
Serving: 1ballCalories: 132kcalCarbohydrates: 15gProtein: 4gFat: 7gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gTrans Fat: 0.01gCholesterol: 0.5mgSodium: 49mgPotassium: 108mgFiber: 1gSugar: 8gVitamin A: 7IUVitamin C: 0.02mgCalcium: 22mgIron: 1mg
Keyword dessert, easy recipes, energy balls, Healthy Snacks, No Bake, Peanut Butter Oat Balls