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Ray's' Tortellini Poppers

Ray's' Tortellini Poppers

Enjoy Ray's' Tortellini Poppers, unique and delicious poppers that are a huge hit in our family.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Appetizer
Cuisine Italian
Servings 4 poppers
Calories 150 kcal

Equipment

  • frying pan
  • large pot
  • Mixing Bowls

Ingredients
  

  • 1 box fresh or box cheese tortellini
  • 2 cups panko
  • 2 cups Italian bread crumbs
  • 1.5 cups milk
  • 1 teaspoon oregano
  • 0.5 teaspoon Garlic salt
  • 1 cup cooking oil for frying
  • 1 cup marinara or spaghetti sauce for dipping

Instructions
 

  • Start by cooking tortellini as directed on package. Do not over cook. Let drain really well.
  • Heat up cooking oil on medium. Now incorporate bread crumbs, panko & seasonings. Add milk to a separate bowl.
  • Dip tortellini in milk then breading mixture. Fry till golden, only takes a few minutes.
  • Serve with your choice of dipping sauce.

Notes

Poppers are best served fresh and hot.

Nutrition

Serving: 1popperCalories: 150kcalCarbohydrates: 20gProtein: 5gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 10mgSodium: 300mgPotassium: 200mgFiber: 1gSugar: 1gVitamin A: 400IUVitamin C: 1mgCalcium: 100mgIron: 1mg
Keyword Cheese, easy, fried, Poppers, Snack, Tortellini
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