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Savory Apple Sausage Balls

Savory Apple Sausage Balls

Savory Apple Sausage Balls make a perfect party food with a hint of apple and cheddar, ideal for holidays and game day!
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Course Appetizer
Cuisine American
Servings 12 balls
Calories 200 kcal

Equipment

  • baking sheet
  • Mixing bowl
  • scooper

Ingredients
  

  • 2 cups baking mix
  • 1 pound breakfast sausage
  • 2.5 cups cheddar cheese, finely shredded
  • 2 cups apple, shredded

Instructions
 

  • Preheat oven to 400° degrees. Place parchment paper onto a baking sheet.
  • Place baking mix, breakfast sausage, and cheddar cheese in a large bowl.
  • Add shredded apple to bowl.
  • Mix thoroughly.
  • Using scoop make balls and place onto the prepared baking sheet.
  • Bake approximately 12-14 minutes until no longer pink in the center.

Notes

These sausage balls are a great addition to your party spread and can be served warm or at room temperature.

Nutrition

Serving: 1ballCalories: 200kcalCarbohydrates: 10gProtein: 12gFat: 14gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 40mgSodium: 500mgPotassium: 150mgFiber: 1gSugar: 2gVitamin A: 200IUVitamin C: 5mgCalcium: 200mgIron: 1mg
Keyword Appetizer, game day recipe, Holiday Recipe, party food, Savory Apple Sausage Balls
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