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Snowman Pancakes

Snowman Pancakes

Delightful Snowman Pancakes made with fluffy layers, decorated with chocolate chips and strawberries, perfect for the holidays.
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Breakfast
Cuisine American
Servings 4 pancakes
Calories 250 kcal

Equipment

  • nonstick skillet
  • Mixing Bowls
  • whisk

Ingredients
  

  • 1.5 cups all-purpose flour
  • 3 tablespoon granulated sugar
  • 1 tablespoon baking powder
  • 0.5 teaspoon salt
  • 1.25 cups milk
  • 2 large eggs
  • 3 tablespoon unsalted butter, melted
  • 1 teaspoon vanilla extract
  • chocolate chips for decoration
  • sliced strawberries for decoration
  • powdered sugar for dusting

Instructions
 

  • In a large bowl, whisk together the flour, sugar, baking powder, and salt.
  • In a separate bowl, mix the milk, eggs, melted butter, and vanilla extract until well combined.
  • Pour the wet ingredients into the dry ingredients and stir until just combined. The batter will be slightly lumpy.
  • Heat a nonstick skillet or griddle over medium heat and lightly grease. Pour batter onto the skillet to form three circles of graduating sizes for each snowman.
  • Cook pancakes for 2-3 minutes per side, until golden brown. Arrange the pancakes on plates to create snowmen.
  • Decorate snowmen with chocolate chips for eyes and buttons, and sliced strawberries for scarves. Dust with powdered sugar before serving.

Notes

These pancakes can be customized with different decorations according to your preference.

Nutrition

Serving: 1pancakeCalories: 250kcalCarbohydrates: 35gProtein: 6gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gCholesterol: 60mgSodium: 400mgPotassium: 250mgFiber: 1gSugar: 7gVitamin A: 300IUVitamin C: 5mgCalcium: 150mgIron: 1mg
Keyword Desserts, holiday recipes, kids recipes, pancakes, Snowman Pancakes, winter food
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