Tater Tot Breakfast Bowl
A delicious Tater Tot Breakfast Bowl recipe that is perfect for a Sunday brunch!
Prep Time 5 minutes mins
Cook Time 20 minutes mins
Total Time 25 minutes mins
Course Breakfast
Cuisine American
Servings 1 bowl
Calories 277 kcal
- 1 package tater tots
- 1 whole egg
- ¼ cup cheddar cheese
- 2 whole bell peppers
- parsley to taste
- salt to taste
- pepper to taste
Prepare tater tots according to package instructions.
While the tater tots are cooking, prepare an egg in a small skillet on medium heat.
Season egg with salt and pepper.
Add a tablespoon of diced peppers for added flavor.
When the tater tots are done, add a layer to a bowl.
Top with cheddar cheese.
Add the cooked fried egg atop the tater tots and cheese.
Top with diced peppers, parsley to taste, and salt and pepper.
Enjoy!
Serving: 1bowlCalories: 277kcalCarbohydrates: 19gProtein: 16gFat: 16gSaturated Fat: 8gMonounsaturated Fat: 7gCholesterol: 216mgSodium: 612mgFiber: 3gSugar: 8g
Keyword breakfast recipe, brunch, easy breakfast, egg recipe, Tater Tot Breakfast Bowl, tater tots