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White Chicken Taco Chili Recipe

White Chicken Taco Chili Recipe

This white chicken taco chili recipe is an easy crockpot meal filled with delicious flavors, perfect for any chili lover.
Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Course Chilis
Cuisine Mexican
Servings 6 servings
Calories 350 kcal

Equipment

  • Crockpot

Ingredients
  

  • 3 pieces Boneless Skinless Chicken Breasts
  • 1 can Diced Tomatoes with Green Chilis 10 oz.
  • 1 tablespoon Taco Seasoning or ½ a Packet
  • 0.5 pieces Onion chopped
  • 3 cans White Beans Do not drain
  • 2 cups Chicken Broth
  • 1 cup Sour Cream optional topping
  • 1 bunch Cilantro chopped, optional topping
  • 1 piece Avocado Diced, optional topping
  • 1 piece Jalapeño Sliced, optional topping
  • 1 cup Monterrey Jack Cheese Shredded, optional topping

Instructions
 

  • Combine all the ingredients (except for the toppings) into the crockpot.
  • Cook on low for 6 to 8 hours (or high 3- 4).
  • Once cooked, remove chicken and shred.
  • Stir chicken back in the crockpot.
  • Serve topped with the sour cream, cheese, avocado, jalapeño and cilantro.

Nutrition

Serving: 1bowlCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 80mgSodium: 900mgPotassium: 600mgFiber: 8gSugar: 3gVitamin A: 500IUVitamin C: 10mgCalcium: 150mgIron: 2mg
Keyword Chicken Chili, Crockpot Chili, Easy Chili Recipe, slow cooker chili, White Chicken Taco Chili
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